The Daybreak Diner
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Our family run and operated diner has you covered from breakfast to dinner and through dessert. With 15 years of experience under our belt, we think you’ll like our homestyle offerings!
For breakfast, we recommend the bruschetta omelet: bruschetta, shredded jack and parmesan cheese. All omelets are served with homefries, hashbrowns, grits and toast or a buttermilk biscuit. Feeling adventurous? Try our everything omelet: sausage, ham, bacon, green peppers, mushrooms, tomatoes, onions and cheddar cheese plus the sides. Egg Whites and Egg Beaters available upon request.
Our Bavaria n ham sandwich can’t be beat for lunch. It comes on grilled pretzel bread with sliced ham, stone-ground mayo, lettuce, tomatoes, onions and Swiss cheese. All our sandwiches are served with your choice of French fries or homemade chips. You can also make your sandwich a combo with a cup or bowl of soup.

For dinner, try our meatloaf: 6 ounces of our signature meatloaf recipe served on a bed of homemade, brown gravy and Cajun frizzle onions topped with more gravy and served with your choice of any two delicious sides. Our sides include cottage cheese, coleslaw, potato salad, apple sauce, tator tots, french fries, mashed potatoes and baked potato. You can also substitute a tossed salad.

Make some room for dessert, because our cakes and pies are all made in-house. 

Don’t forget, you can order off any part of our menu at any time. Breakfast for dinner? Be our guest! Join us and bring your appetite!
The Daybreak Diner
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